Dinner Menu
Fall 2011 Dinner Menu (PDF)
email us here....eat@galianoinn
Wine and Food have always evolved together, while complementing each other each other as the worlds classic wine regions attest. The New World is no different as we happily watch the evolution of our local wine and food industry. eat@galianoinn's west coast menu is a reflection of the place we live. Full-bodied reds that ripen under a warm Okanagan sun pair delightfully with Salt Spring Lamb. Pacific Salmon enjoyed with an Island grown Alderlea Pinot Noir is a testament to the powerful illustration of how regional wines complement foods produced under the same climatic conditions.
eat@galianoinn also has a lighter side and enjoys a diverse menu. Along with fresh fish and delicious steaks you will also find approachable and fun sharing plates all at affordable prices. Have a look at our menu to see more.
When you come in introduce yourself, have a tasting flight of wine!
